Abalone & Peking duck! Chinese full course <<11 dishes>> Luxury [C course] 5,500 yen (tax included)

Course details

5500 yen(Tax included)

◆Assortment of five kinds of cold dishes

◆Prawn with chili sauce or mayonnaise

◆Simmered abalone in soy sauce

◆Steamed seasonal fish

◆ Beijing duck

◆Simmered braised mustard greens in an earthenware pot

◆Seafood stick gyoza

◆Stir-fried seasonal vegetables

◆Today's special fried rice

◆ Shark fin soup

◆ Dessert

Available days for reservation: Monday to Sunday, holidays, days before holidays

2024/06/24 update