萬福楼

◆Assortment of five kinds of cold dishes

◆Prawn with chili sauce or mayonnaise

◆Simmered abalone in soy sauce

◆Steamed seasonal fish

◆ Beijing duck

◆Simmered braised mustard greens in an earthenware pot

◆Seafood stick gyoza

◆Stir-fried seasonal vegetables

◆Today's special fried rice

◆ Shark fin soup

◆ Dessert